Victoria Racing Club Members, we have something special for you to enjoy in the comfort of your own home with contact-free delivery. Please browse a selection of special and exclusive G.H. Mumm champagne and sparkling wine cuvees and order via this order form.
View order form
*Offer ends 11:59pm AEST 30 September 2020.
Follow along, as Byerley head chef Ryan Flaherty shows you how to make his delicious herb risotto from the Peter Rowland kitchen. Watch the video here and find the recipe here.
Libby Reid Catering are excited to bring you Libby Reid Delivered: convenient, nourishing, comforting and wholesome meals for all the family.
Menus change regularly and will be emailed to your inbox each Friday. Sign up for free at https://cookaborough.com/libby-reid to receive the weekly menu.
All VRC members who sign up will receive a complimentary dessert on their first order*. Simply add the text ‘VRC’ after your surname when signing up e.g. Smith VRC.
*Offer valid while stocks last
Our friends at Sofitel Melbourne on Collins, who have been a valued long term partner of the VRC have shared a little “secrète”. David Hann, Head Pastry Chef at Sofitel Melbourne on Collins, has generously shared his recipe for the perfect sticky, caramelised apple tart tartin to dig into on a cold winter's day. Find the recipe here.
Enjoy the very best chocolate, made with love in Australia. From mouth-watering truffles to all-time favourite speckles, there’s something to treat everyone’s tastebuds. Our friends at Chocolatier Australia have customised two delicious chocolate packs for VRC Members for a limited time.
My Indulgence Chocolate Pack VRC Members price $49.67 | RRP $69.95
Friends & Family Chocolate Pack VRC Members price $99.37 | RRP $139.95
To purchase, click the links above, and add the discount code VRC20 at checkout. All orders include FREE shipping, an additional saving of $15.
*Offer ends 30 September 2020 or while stocks last. Some flavours may vary.
Our partner Treasury Wine Estates is offering VRC members an invitation to join CellarDoor.co, home to over 60 iconic, world class wine brands, including Penfolds, Wynns, Wolf Blass and Seppelt. Join today to receive $20* off your first wine order over $100 and get access to special EOFY offers!
Simply visit the portal here and enter your email address, along with the VRC access code 87220.
*For full term and conditions visit the portal.
Atlas Dining has taken their concept of exploring global cuisines and recreated it in your kitchen. They are now offering Atlas Masterclasses, a weekly ingredient box that caters three consecutive dinners, with easy to follow recipes that are ready in 15 minutes.
Each recipe is paired with a video of head chef Charlie Carrington cooking, so you can follow along at home! Available in single (box for 1, $49), couple (box for 2, $79), family (box for 4, $99) and group (box for 6, $139) – all available for pick up or delivery each week across Melbourne.
Visit http://www.atlasdining.com.au and at checkout simply enter the code in VRC10 to receive 10% off your total order.
*Offer valid while stocks last.
To support VRC Members while they are spending more time at home Peter Rowlands will deliver deliciously soothing, immune-boosting soups, stews and casseroles direct to you. Spend over $100 and receive a complimentary Peter Rowland's secret chicken broth (serves 4).
At checkout simply enter the promotion code VRCMEMBERS2020.
Bring a taste of the Lexus Melbourne Cup home. Exclusive to VRC members, Lexus are sharing three exquisite recipes from Eazy Peazy, Neil Perry & Oakridge. All three culinary delights were a feature at the LANDMARK by Lexus experience last November.
To access and download these recipes, simply visit the Lexus Portal.
Keep your fresh produce fresh and extend the shelf life by 2-4 times! FreshPaper are natural food saver sheets that maximise freshness and reduce the amount of times you need to shop. FreshPaper are offering VRC members 10% off plus free shipping.
At checkout enter discount code VRCFRESH10 to redeem the offer.
*Offer valid until 8 August 2020.
Atlantic Group are serving up hearty meals that have been lovingly prepared by their team of professional chefs. They are available for pick-up or delivery within 7km of South Melbourne. Frozen and ready to store at home and feed your family with ease.
At checkout simply enter the code in VRCMEMBER to receive 10% off your total order.
*Limited time offer, while stocks last.
Ed Dixon by Cookes Food is creating thoughtful menus for you to enjoy at home. The menu is an ode to all their favourite dishes over the past 12 years as well as some comforting dishes that we all need right now.
To view their menu click here
For a limited time only, they are offering VRC Members a complimentary 1 litre of homemade soup (serves 4) with each order when you quote code #cookesiniso when ordering via email email@example.com or call 9510 9443.
From the filling to the pastry, the founders of the Australian and New York bakery powerhouse show how to make the classic pie, step by step. Thanks to our friends at Gourmet Traveller.
Read full article.
Our friends at Gourmet Traveller are ready to share the ice-cream sandwiches recipe you need.
There's no doubting the versatility of canned tomatoes. Crushed, diced or whole, a shelf-stable tin of these go a long way in the kitchen. Our friends from Gourmet Traveller have the recipes to get you cooking.
Read Full Article
Since we all went into lockdown, people across the world have made baking banana bread their favourite pastime, and we can't deny it's a very satisfying way to fill the hours. ELLE Australia shares Lara Worthington's Banana Bread Recipe with us.
Where time was once a commodity, now, more than ever, we're spending it indoors. And no better room in the house to spend it, we say, than in the kitchen, the backdrop for tackling those made-from-scratch recipes that have sat on your to-do list. Curry paste, hot sauce, cheese, bread – now's the time to give these a spin. From our friends at Gourmet Traveller
Is risoni the most maligned pasta variety in the country? If the state of the supermarket shelves in these strange times is any indication, it seems like nothing can convince shoppers to add the rice-shaped pasta to their basket. Lasagne sheets, brown rice, couscous, pearl barley – they might be the reject supermarket items no-one wants, but in our eyes, they're recipe gold. From our friends at Gourmet Traveller.
Please note: Partner offers may be subject to specific terms and conditions - check the offer description for more information. Partner offers and content are not under the control of VRC, and VRC is not responsible for any loss, damage or inconvenience arising from your acceptance or purchase of a partner offer or for the accuracy of the partner products, services or offers described.